The essence of premium, tree ripened tamarilloes is captured in this fruit vinegar.
No artificial flavours or colours added to this product.
- Use alone or combined with olive oil for a versatile dressing
- Delicious as a dipping sauce
- Spoon over chicken before roasting or baking in a crock pot.
- Use as a deglazing liquid to create a flavourful sauce for roast poultry, pork, venison and beef.
- Add zing to marinades, soups and casseroles.
- A useful alternative for Balsamic vinegar.