A Kari Kari Peninsula extra virgin olive oil infused with Horopito leaf (New Zealand Native Pepper tree leaf), Jamaican and Kieffer limes.
No artificial flavours added to this product.
- Drizzle over baked fish and chicken.
- Excellent for dipping.
- Delicious drizzled over new poataoes.
- Add to stir-fries and marinades.
- Use alone or in combination with vinegar as a superb salad dressing.
- Stir through cooked pasta.
- Drizzle over bruschetta before placing in oven.