Lime & Horopito Infused Olive Oil


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A Kari Kari Peninsula extra virgin olive oil infused with Horopito leaf (New Zealand Native Pepper tree leaf), Jamaican and Kieffer limes.

No artificial flavours added to this product.

Serving Suggestions:

  • Drizzle over baked fish and chicken.
  • Excellent for dipping.
  • Delicious drizzled over new poataoes.
  • Add to stir-fries and marinades.
  • Use alone or in combination with vinegar as a superb salad dressing.
  • Stir through cooked pasta.
  • Drizzle over bruschetta before placing in oven.


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