Description
Made from tree ripened Northland, New Zealand grown tamarillos.
Use alone or in combination with Due North olive oil for a versatile salad dressing.
Try on raw oysters and mussels.
Great in marinades for chicken or pork
✔ Raw Sugar
No Artificial ingredients
No added colours
No emulsifiers
Made in small batches
Stacey Farrell –
This tamarillo vinegar is amazing and makes the best vinaigrette for salads. 2/3 vinegar, 1/3 good olive oil, little bit of mustard, salt, pepper and fresh garlic if you can be bothered cutting it up. yummy!
Lenny Leef –
Love your Tamarindo Vinegar